Authentic & regional
We serve a fresh, tasty cuisine, its focus is on regional specialties. Each season has its own highlights. Enjoy our Oberpfälzer and Franconia delicacies!
For the spring time we offer fresh trout and asparagus. Our typical "Schäufele" is a special treat.
The summer time offers delicious chanterelle dishes for you. Our outdoor terrace is available to you during opening hours.
In autumn the carp-season starts, local venison comes to the table, and our delicious pumpkin soup.
In winter we offer crispy goose and duck, homemade cookies and gingerbread is a must.
